Salted caramel protein pancakes
60 g serves of salted caramel protein
1 cup plain flour
1 cup your choice of milk
½ cup Greek yoghurt
1 egg
1 tbsp maple syrup
1 tsp vanilla essence
1 tsp baking powder
1
Combine all ingredients in a bowl until smooth
2
Pour mixture into a lightly oiled fry pan, cook until bubbles appear and flip
3
Serve with your favourite toppings
Ingredients
60 g serves of salted caramel protein
1 cup plain flour
1 cup your choice of milk
½ cup Greek yoghurt
1 egg
1 tbsp maple syrup
1 tsp vanilla essence
1 tsp baking powder
Directions
1
Combine all ingredients in a bowl until smooth
2
Pour mixture into a lightly oiled fry pan, cook until bubbles appear and flip
3
Serve with your favourite toppings