Crispy cauliflower tacos
 ½  head of cauliflower, cut into florets
 2  eggs, whisked
 1 cup breadcrumbs (I made my own)
 ½ cup Grated Parmesan cheese
 1 tsp ground cumin
 1 tsp smoked paprika 
To serve
 tortilla wraps
 Your favourite salad ingredients 
1
Preheat oven to 180C
2
Mix breadcrumbs, grated cheese, cumin and smoked paprika in a bowl
3
Dip cauliflower florets into whisked egg and then into a breadcrumb mix
4
Place crumbed cauliflower onto a baking tray and bake for around 20 minutes or until golden
5
Serve on tortilla wraps with your favourite salad ingredients
Ingredients
 ½  head of cauliflower, cut into florets
 2  eggs, whisked
 1 cup breadcrumbs (I made my own)
 ½ cup Grated Parmesan cheese
 1 tsp ground cumin
 1 tsp smoked paprika 
To serve
 tortilla wraps
 Your favourite salad ingredients 
Directions
1
Preheat oven to 180C
2
Mix breadcrumbs, grated cheese, cumin and smoked paprika in a bowl
3
Dip cauliflower florets into whisked egg and then into a breadcrumb mix
4
Place crumbed cauliflower onto a baking tray and bake for around 20 minutes or until golden
5
Serve on tortilla wraps with your favourite salad ingredients
