Print Options:

PB&J stuffed dates

Yields8 Servings


  • Save

 8 medjool dates, pitted
 8 raspberries
 2 tbsp peanut butter
 2 squares of dark chocolate, melted
1

Slice into each date part way through and remove pit

2

Stuff each date with a drizzle of peanut butter and one raspberry

3

Drizzle with melted dark chocolate and refrigerate until chocolate is set (if you can wait!)

4

Serve with a sprinkle of sea salt (optional)

Nutrition Facts

Servings 0

Copy link
Powered by Social Snap