Double chocolate sprinkle donuts

Yields16 Servings

1 cup almond meal

1 cup oat flour

1 egg, whisked

½ cup coconut yoghurt

¼ cup almond milk

3 tbsp maple syrup

3 tbsp coconut or olive oil

2 tbsp cacao powder

1 tsp vanilla essence

1 tsp cinnamon

½ tsp bicarb soda

Chocolate icing

2 tbsp cacao powder

2 tbsp maple syrup

2 tbsp coconut or olive oil

Rainbow sprinkles

Combine all donut ingredients in a bowl and mix until smooth

Pour the dough into a lightly oiled donut pan and cook until brown and cooked through

Serve topped with icing mixture and rainbow sprinkles (optional)

Nutrition Facts

Servings 0